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Lauriol Plaza Spanish and Latin American cuisine in Adams Morgan and Dupont Circle 1835 18th Street NW, Washington, DC Phone 202 387 0035

Lauriol Plaza Menu Special for Wednesday October 22, 2014 - Lunch

posted in , at 9:11 AM

Small Plates

 

Quesadilla de Camaron y Espinaca

$11.95

Two flour tortillas filled with shrimp, spinach

 

and Monterey Jack Cheese.

 

Served with guacamole and sour cream.

 

Filetito con Salsa de Champinones

$10.95

Charcoal grilled fillet mignon in a very

 

delicious mushrooms and cabernet wine sauce.

 

Tacos de Brisket

$8.95

Two soft corn tortillas with our delicious brisket, onions, avocado sauce

 

cilantro, lime, peppers and queso fresco.

 

Fresh Spinach Salad

$6.95

Fresh spinach, red onions, olives, tomatoes, crispy tortilla,

 

sunflower seeds, and queso fresco. Tossed with citrus dressing.

 

Taquitos De Camaron

$8.95

Two corn tortilla with shrimp, tomatoes,

 

onions, queso fresco, cilantro, peppers and green tomatillo sauce.

 

Lunch Specials

 

Alambre Durango

$15.95

Skewer of grilled beef and chicken fajitas, jumbo shrimps, vegetables with

 

pico de gallo and seasonal fruits.

 

Lamb Fajitas

$16.95

1/2 Pound of Mesquite grilled Lamb served with guacamole, pico de gallo,

 

mint jelly, rice and frijoles a la charra.

 

Carne Guisada

$15.95

Very traditional dish from the South of Peru.

 

Chunks of tender steak stew with mixed vegetables,

 

cilantro, onions and potatoes. Served over rice.

 

Steak Fritters Con Chimichurry

$17.95

Very flavored grilled Steak with a very delicious Chimichurry

 

sauce and Papas fritas. Served with baby lettuce.

 

Argentiul Salad

$10.95

Mesquite grilled chicken with Baby mix lettuce, artichoke hearts

 

asparagus and mushrooms tossed with our delicious house dressing.

 

Mar Y Tierra

$20.95

6 oz. Fillet Mignon and three jumbo shrimp roll-up with bacon

 

marinated with herbs then mesquite grilled to perfection.

 

Served with Mexican butter, grilled vegetables, Mexican rice and pinto beans.

 

Crab and Shrimp Enchiladas

$15.95

Two corn tortillas stuffed with fresh crab meat, shrimp, onions, red,

 

yellow, and green peppers topped with Marisco sauce.

 

Served with Mexican rice and refried beans.

 

Fresh Fish Tacos

$11.95

2 Soft corn tortillas filled with fresh fried Catfish

 

spicy avocado cream in a citrus salsa. Served with guacamole,

 

pico de gallo, white rice and black beans.

 

Salmon Campeche

$19.95

Mesquite grilled Salmon fillet topped with baby shrimp

 

crabmeat and avocados in a madeira wine sauce.

 

Served with white rice and black beans.

 

Desserts:

 

Flan de Coco

$6.95

Creamy coconut flan, very rich and flavored with Almibar. Spanish Favorite.

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Lariol Plaza

Lauriol Plaza Hottest Restaurant in the Nation´s Capital.

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