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Lauriol Plaza Spanish and Latin American cuisine in Adams Morgan and Dupont Circle 1835 18th Street NW, Washington, DC Phone 202 387 0035

Lauriol Plaza Menu Special for Saturday January 24, 2015 - Lunch

posted in , at 8:33 AM

Small Plates


Crab and Salmon Quesadilla


Two flour tortillas filled with crabmeat and salmon


Monterrey Jack Cheese. Served with Guacamole and Sour Cream.


Tacos de Brisket


Two soft corn tortillas with our delicious brisket, onions, avocado sauce


cilantro, lime, peppers and queso fresco.


Fried Calamari


With smoked pepper aioli


Santa Fe Chicken Tortilla Soup


With vegetables


Lunch Specials




Three scrambled eggs with tortilla, chips, and green tomarillo sauce.


Topped with Monterey Jack cheese and sour cream


Served with seasonal fruit. Recommended for hang over.


Steak and Eggs


Mesquite grilled 4 oz. of Fillet Mignon and two fried eggs.


Served with O'Brien potatoes.


Huevos Rancheros


Two fried eggs over two crispy tortillas, served with


refried beans, cheese, Green Tomatillo sauce, Chile Ancho sauce


and fruit garnish.


Chile Relleno Con Ranchera Sauce


Two fresh poblano peppers filled with cheese or ground beef and


topped with Ranchera sauce.


Served with Mexican rice and frijoles a la charra.


Fresh Fish Tacos


2 Soft corn tortillas filled with fresh broiled Salmon


avocado sauce and peppers. Served with guacamole,


pico de gallo, white rice and black beans.


Pollo en Salsa Madeira


Sauteed chicken breast topped with Madeira wine sacue,


mushrooms, asparagus and Montery Jack cheese.


Served over mashed potatoes.


Lamb Fajitas


1/2 Pound of Mesquite grilled Lamb served with guacamole, pico de gallo,


mint jelly, rice and frijoles a la charra.


Mar Y Tierra


6 oz. Fillet Mignon and three jumbo shrimp


marinated with herbs then mesquite grilled to perfection.


Served with Mexican butter, grilled vegetables, Mexican rice and pinto beans.


Salmon Relleno


Fresh broiled Salmon fillet stuffed with crabmeat


in a light Marisco sauce.


Served with white rice and black beans.


Trucha Con Curtido Criollo


Broiled Trout fillet with tomatoes, red onions,


cilantro and relish.


Served with vegetables and white rice.


Dessert Specials


Flan de Coconut


Creamy mango flan, very rich and flavored with almibar.

Spanish Favorite.

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Lariol Plaza

Lauriol Plaza Hottest Restaurant in the Nation´s Capital.

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