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Lauriol Plaza Spanish and Latin American cuisine in Adams Morgan and Dupont Circle 1835 18th Street NW, Washington, DC Phone 202 387 0035

Lauriol Plaza Menu Special for Saturday January 24, 2015 - Lunch

posted in , at 8:33 AM

Small Plates

 

Crab and Salmon Quesadilla

$12.95

Two flour tortillas filled with crabmeat and salmon

 

Monterrey Jack Cheese. Served with Guacamole and Sour Cream.

 

Tacos de Brisket

$8.95

Two soft corn tortillas with our delicious brisket, onions, avocado sauce

 

cilantro, lime, peppers and queso fresco.

 

Fried Calamari

$7.95

With smoked pepper aioli

 

Santa Fe Chicken Tortilla Soup

$5.95

With vegetables

 

Lunch Specials

 

Chilaquiles

$9.50

Three scrambled eggs with tortilla, chips, and green tomarillo sauce.

 

Topped with Monterey Jack cheese and sour cream

 

Served with seasonal fruit. Recommended for hang over.

 

Steak and Eggs

$14.95

Mesquite grilled 4 oz. of Fillet Mignon and two fried eggs.

 

Served with O'Brien potatoes.

 

Huevos Rancheros

$9.50

Two fried eggs over two crispy tortillas, served with

 

refried beans, cheese, Green Tomatillo sauce, Chile Ancho sauce

 

and fruit garnish.

 

Chile Relleno Con Ranchera Sauce

$13.25

Two fresh poblano peppers filled with cheese or ground beef and

 

topped with Ranchera sauce.

 

Served with Mexican rice and frijoles a la charra.

 

Fresh Fish Tacos

$11.95

2 Soft corn tortillas filled with fresh broiled Salmon

 

avocado sauce and peppers. Served with guacamole,

 

pico de gallo, white rice and black beans.

 

Pollo en Salsa Madeira

$14.95

Sauteed chicken breast topped with Madeira wine sacue,

 

mushrooms, asparagus and Montery Jack cheese.

 

Served over mashed potatoes.

 

Lamb Fajitas

$16.95

1/2 Pound of Mesquite grilled Lamb served with guacamole, pico de gallo,

 

mint jelly, rice and frijoles a la charra.

 

Mar Y Tierra

$21.95

6 oz. Fillet Mignon and three jumbo shrimp

 

marinated with herbs then mesquite grilled to perfection.

 

Served with Mexican butter, grilled vegetables, Mexican rice and pinto beans.

 

Salmon Relleno

$21.95

Fresh broiled Salmon fillet stuffed with crabmeat

 

in a light Marisco sauce.

 

Served with white rice and black beans.

 

Trucha Con Curtido Criollo

$15.95

Broiled Trout fillet with tomatoes, red onions,

 

cilantro and relish.

 

Served with vegetables and white rice.

 

Dessert Specials

 

Flan de Coconut

$6.95

Creamy mango flan, very rich and flavored with almibar.

Spanish Favorite.

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Lariol Plaza

Lauriol Plaza Hottest Restaurant in the Nation´s Capital.

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