SET MENUS

Dessert:
Flan

Coffee

Menu # 2  $30.00, tax and tip included.
Appetizer:
Quesadillas Chicken or Beef (for two)
Two flour tortillas filled with Chicken or Beef and monterrey jack cheese. Served with guacamole and sour cream.

Entree:
Choice of:

Carne Asada
Fajitas as Steak. Served with fresh flour tortillas, guacamole, pico de gallo, Mexican rice and frijoles a la Charra.

Salmon a la Parrilla with Shrimps
Mesquite grilled Salmon fillet topped with shrimp in a Marisco sauce. Served with white rice and black beans.

Pechuga de Pollo Asada
Tender mesquite grilled chicken breast. Served with fresh flour tortillas, guacamole, pico de gallo, Mexican rice and frijoles a la Charra.

Dessert:
Flan
Coffee

Menu # 3  $30.00, tax and tip included
Appetizer:
Tamales Mexicanos
2 tamales wrapped in corn husk stuffed with chicken. Served with beef sauce.

Entree
Choice of:

Fajitas
Either Chicken or Beef Fajitas. Served with fresh flour tortillas, guacamole, pico de gallo, Mexican rice and frijoles a la Charra.

Camarones Catalana
Spanish style sauteed Shrimp with whole cloves of garlic white wine, olive oil, fresh basil and tomatoes. Served over rice.

Salmon a la Parrilla with Shrimps
Mesquite grilled Salmon fillet topped with shrimp in a Marisco sauce. sauce. Served with white rice and black beans.

Dessert:
Flan
Coffee

Menu # 4  $23.00, tax and tip included.

Appetizer:
Guacamole (for two)
A blend of ripe avocados, tomatoes, onions and Cilantro. Served with tortilla chips.

Entree:
Choice of:

Sunshine Salad
Avocado, oranges, fresh corn, red and yellow pepper, sun dried tomatoes, red onions, glaze walnut and mix baby lettuce and spinach, tossed with olive oil vinaigrette with a touch of peanut dressing.

Vegetables Fajitas
Just veggies served with white rice and black beans

Santa Fe Platter
Cheese chile relleno, cheese enchilada and guacamole taco. Served with Mexican rice and frijoles a la Charra.

Dessert:
Flan
Coffee

Menu #5  $37.00, tax and tip included.
Appetizer:
Gambas al Ajillo

Sauteed shrimps with olive oil, garlic and sherry wine sauce.

Mussels Marinera

Mussels in a sherry wine with ginger, garlic and spring onions.

Entree
Choice of:

Bistec a la Criolla

12 Oz. Mesquite grilled N. Y. sirloin with sauteed Spanish onions. Served with white rice and black beans.

Zarzuela de Mariscos

A seafood casserole of scallops, shrimps, fresh fish, squids, mussels and clams, cooked with sherry wine and Spanish herbs.

Pescado Relleno

Fresh broiled flounder fillet stuffed with crabmeat in a light Marisco sauce.  Served with vegetables and white rice and black beans.

Camarones Catalana

Spanish style sauteed shrimp with whole cloves of garlic white wine, olive oil, fresh basil and tomatoes.  Served over rice.

Dessert:
Flan
Coffee

Menu #  6   $36.00, tax and tip included.

Appetizer

Quesadillas Chicken or Beef (for two) 

Two flour tortillas filled with Chicken or Beef and Monterey Jack cheese. Served with guacamole and sour cream.

Nachos (for two)

Corn tortilla chips covered with melted cheese, refried beans, jalapeno peppers, guacamole, sour cream and pico de gallo.

Entree:

Fajitas

Beef or Chicken Fajitas.  Served with fresh flour tortillas, guacamole, pico de gallo, Mexican rice and frijoles a la Charra.

Del Mar

Three jumbo shimps-brochette with chicken or beef fajitas.  Served with flour tortillas, guacamole, pico de gallo, Mexican rice and frijoles a la Charra.

Salmon a La Parilla with Shrimps

Mesquite grilled Salmon fillet topped with shrimps in a Mariscos sauce.  Served with white rice and black beans.

Dessert:

Flan

Coffee

Menu # 7  $30.00, tax and tip included.

Appetizer:

Small House Salad

Crispy romaine lettuce, avocados, palmitos, red onions, peppers, pepperoncini and tomatoes.

Entree:

Choice of:

Lomo Saltado

Prime tenderloin strips with tomatoes, cilantro, jalapeno peppers, potatoes, and our special Peruvian sauce.  Served with white rice and black beans.

Mariscos Saltado

Shrimps and scallops sauteed with cilantro, tomatoes, onions, jalapeno peppers, potatoes, and our delicious Peruvian sauce.  Served with white rice and black beans.

Saltado de Pollo

Chicken thigh sauteed with fresh tomatoes, green peppers, red onions, jalapeno peppers, potatoes, cilantro and our special Peruvian sauce.  Served with white rice and black beans.

Masitas de Puerco

Cuban style morsels of pork marinated in Criollo sauce, roasted in Sevillas' bitter oranges.  Served with white rice and black beans.

Salmon a la Parrilla with Shrimps

Mesquite grilled Salmon fillet topped with shrimps in a Mariscos sauce.  Served with white rice and black beans.

Dessert:

Flan

Coffee

Menu # 8   $31.00, tax and tip included.

Appetizer:

Small House Salad

Crispy romaine lettuce, avocados, palmitos, red onions, peppers, pepperoncini and tomatoes.

Masitas de Puerco

Cuban style morsels of pork marinated in Criollo sauce, roasted in Sevillas' bitter oranges.  Served with white rice and black beans.

Pollo Asado

Roasted half chicken marinated in criollo sauce and topped with sauteed Spanish onions.  Served with white rice and black beans.

Carne Asada
Fajitas as Steak. Served with fresh flour tortillas, guacamole, pico de gallo, Mexican rice and frijoles a la Charra.

Dessert:

Ice-Cream

Coffee

The Set Menus are available everyday from 11:30 am to 5:00 pm. Some menu items may change since they are subject to availability.

Please join us for our Sunday Brunch!